POPEYES LOUISIANA KITCHEN IS LOOKING FOR EXPERIENCED KITCHEN COOKS/ KITCHEN HELPERS TO JOIN OUR TEAM!!

Store: Sidney Popeyes Louisiana Kitchen

Address: Unit 124-10330 McDonald Park Rd North Saanich B.C V8L 2L5

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Discover What's Right for You!

At Popeyes, it's not just about our Great Louisiana inspired recipes but also about the passionate people who deliver exceptional service to our guests.

Working with Popeyes

• Friendly Environment & Flexible Schedule
• Free Employee Meal & Competitive Wages
• Career Advancement & Growth Opportunities
• Medical, Dental and Meal Benefits
• Employee Engagement and Appreciation Program

Working for Popeyes will provide you with the opportunity to learn all about quick service restaurants and grow within our company.

Skills Required and Experience:

• MUST BE AVAILABLE TO WORK FLEXIBLE SCHEDULE INCLUDING WEEKENDS
• PREFERABLY DRIVING OR LIVING NEARBY
• ABLE TO LIFT 30-50 LBS, WORK/STAND THROUGHOUT SHIFT
• Salary: $18.10-$18.35 per hour - (Based Off of Experience & Qualifications)
• Passion for the kitchen, serving guests and for producing great products every day.
• Strong communication and interpersonal skills, both written and oral.
• Must be able to work a flexible schedule including opening, closing, weekends and holidays.
• Exceptional Customer service skills – Able satisfy and exceed guest expectation
• Ability to multi-task in a fast-paced environment in the kitchen and restaurant
• Must work well within a restaurant team culture.
• Must be able to work with minimal supervision and have a strong initiative.
• A positive and team-oriented attitude.
• You must be able to perform efficiently during high volume peak periods.
• Must be eligible to work in Canada.

Past Industry Experience that would translate to success in this role: Crew Member, Customer service, Fast Food, New store opening, back of house, Cashier, Prep Food, First Job, Flexible Hours.

For your success, you will receive certified training from Popeyes which will allow you to carry out tasks under Popeyes Standards & Procedures.

Our Kitchen Cooks report directly to the Restaurant General Manager and are responsible for running a smooth shift while contributing their time towards the goal of the restaurant. You will be responsible for training and grooming employees and ensure that exceptional service is delivered to our guests.

Be part of a growing company with a fun loving & passionate work environment.

Job Types: Full-time, Part-time, Permanent

Pay: $18.10-$18.35 per hour

Benefits:

• Company events
• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• On-site parking
• Store discount

Ability to commute/relocate:

• North Saanich, BC V8L 5X7: reliably commute or plan to relocate before starting work (required)

Experience:

• Food safety: 1 year (required)
• Food management: 1 year (required)
• Food industry: 1 year (required)
• Food handling: 1 year (required)
• Food preparation: 1 year (required)
• Supervising: 1 year (required)
• Leadership: 1 year (required)
• Organizational skills: 1 year (required)
• Cooking: 1 year (required)
• Kitchen: 1 year (required)
• Case management: 1 year (required)
• Customer service: 1 year (required)

Language:

• English (required)

Work Location: In person

Apply Here or in person